tag:blogger.com,1999:blog-32414958.post116156701172530141..comments2023-10-26T11:50:42.468-04:00Comments on one food guy: Touch the HeartOne Food Guyhttp://www.blogger.com/profile/17751317097804402723noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-32414958.post-1164743646159035762006-11-28T14:54:00.000-05:002006-11-28T14:54:00.000-05:00Jess,I've tried the tripe, and when its not overco...Jess,<BR/><BR/>I've tried the tripe, and when its not overcooked (chewy) it's not bad, just not my favorite. And since I do a fine job stuffing myself with the stuff I really like, tripe will usually fall by the way side. As for the chicken feet, some day. Some day I will try the chicken feet. I think I'll refer to them as Phoenix Talons, though, I'd be more likely to eat Phoenix Talons than [One Food Guyhttps://www.blogger.com/profile/17751317097804402723noreply@blogger.comtag:blogger.com,1999:blog-32414958.post-1164742859933559702006-11-28T14:40:00.000-05:002006-11-28T14:40:00.000-05:00darn! tripe and chicken's feet are some of my favo...darn! tripe and chicken's feet are some of my favorite. i hope they do make it onto your plate sometime. it's different but worth it.Anonymousnoreply@blogger.com